Localised Manufacturing with Smart Microfactory Stations
Batch Manufacturing, Smart Formulations & Multi-products
The Growing Problem: Biodiversity Loss in Food Crop Systems.
Food crop systems aim to enhance productivity, resilience, and sustainability in food production to meet global demand.
However, the world is grappling with a critical issue - the rapid loss of biodiversity due to the prevalence of mono-crop industrial farming. Astonishingly, of over 50,000 edible plants available globally, only three - rice, maize, and wheat - make up 60% of global food calorie intake.
This alarming imbalance necessitates an urgent shift.
Our Purpose
Localised food processing that fosters a regenerative and circular food system
We can build a flourishing ecosystem where biodiversity-rich food thrives.
Our Microfactory stations provide automated, user-friendly manufacturing solutions for small to mid-size food entrepreneurs, farmer cooperatives, and catering companies.
The processing stations facilitate flexible, accessible batch production and allow for customised formulations that utilise locally available biodiversity.
Moreover the microfactory stations create a network effect with replicated services across different regions.
A SYMBIOSIS OF NATURE & TECHNOLOGY
Food Processing Made Easy, Accessible and Reliable
Localise: Intelligent Processing with Local Biodiversity
User-friendly automation
Utilises local biodiversity
Foodmills' technology platform enables the use of local biodiversity for a decentralised food system. The microfactory processes diverse, locally sourced raw materials, benefiting local ecosystems and the nature-inclusive farmers. It provides on-location processing for various sectors, reducing carbon emissions. The integration of robotics and automation makes the microfactory user-friendly, requiring less technical knowledge and man hours.
Batch: Start Small, Customise and Grow with Your Market
Flexible manufacturing solutions
Supports small-to-large scale growth
Tailored microfactory stations with smart processing lines designed to meet the local processing demand. We are developing small scale smart manufacturing infrastructure offers flexible and accessible batch manufacturing. It is setup and customised to absorb locally available crops and biodiversity.
The processing line is built with automation and smart data, ensuring that it is user-friendly and accessible to everyone. With its automated and intelligent processing features, operating the microfactory becomes effortless for anyone, regardless of your level of expertise.
Data: Fast Reliable Product Formulations at Your Fingertips
Quick adoption of ingredient blends
AI-powered product formulation
At the heart of Foodmills' technology is our AI-powered product formulation system. This computational tool allows for fast and reliable creation of food product formulations that meet quality expectations. The system analyses functional and nutritional properties of a wide range of locally available raw materials, enabling quick adoption of new ingredient blends and fast testing of product variations. This ensures consistent and reliable food products, providing businesses with the data they need to meet specific dietary and nutritional needs of their consumers.
FOODMILLS MIST PLATFORM
Revitalising Food and Nature With MIST
Foodmills focuses on using food as a central force in revitalising and regenerating our immediate ecosystem. We believe in the importance of the food we eat and our relationship with nature.
Our approach begins with Microfactory Stations that allow for localised food production, multi-crop ingredient formulations, and supports sourcing from regenerative farmers.
WHERE WE WORK
FOODMILLS IN THE WORLD
Foodmills works to tackle the limited access to processing technologies and maximise the abundant biodiversity in local ecosystems. Through a focus on product and process innovation, we provide practical solutions for food production, product formulation and quality of food options.
Our microfactory strategy enables localised food processing which establish transparent and fair supply chains that strengthen farmer communities and enhance food sufficiency.
Missing Middle - Smart Infrastructure For Food
Foodmills aims to increase the availability of biodiversity-rich foods in partnership with regenerative farmers. By utilising localised processing, we combine ancient grains and novel ingredients sourced from the local urban and rural farmers to create food products that are enriched with biodiversity. Our goal is to establish a localised food ecosystem that promotes nature-inclusive, regenerative practices and encourages the use of diverse ingredients in the food industry, including ancient grains, heritage crop, heirlooms and botanicals.
Better Food, Better Biodiversity With Regenerative Agriculture
Research & Development, Processing & Impactful Projects
COLLABORATION & PARTNERSHIP
Your Partner - Innovate, Create, Impact
Foodmills invites potential partners who are passionate about fostering a regenerative and circular food system to collaborate with us. We seek to work with those who believe in the power of local biodiversity, smart technology, and inclusive farming practices to reshape the food industry. Through joint efforts in research and development, processing, or executing impactful projects, we can together innovate and create solutions that benefit our global food ecosystem.
